
The Pointe: working-class, Irish, tight-knit
Wedged between the Lachine Canal and the rail yards, the Pointe keeps an island geography: you enter by a few bridges and underpasses, and once inside, you’re somewhere else. Rows of brick workers’ houses, community gardens, Irish flags in the windows come March. This is a neighbourhood that has defended itself, organized and stuck together for a hundred and fifty years — and you can still feel it.
Yet it all begins in the countryside: Maison Saint-Gabriel, a farm acquired by Marguerite Bourgeoys in 1668, welcomed the filles du Roy on their arrival. The canal and the railway then turned the Pointe into an industrial hive, home to Irish and French-Canadian workers from the Grand Trunk shops. Out of that hard history grew a tradition of community organizing that spread far beyond the neighbourhood — all the way into Quebec’s health-care system.