On the 46th floor of Place Ville Marie, Hiatus is **Montreal's highest fine dining restaurant**. It unfolds a rare culinary vision born from the collaboration of three exceptional chefs: **Yoann Therrer (Le Mousso), Iari Prassi (Île Flottante) and Olivier Vigneault (Jatoba)**.
1 Place Ville Marie, 46e étage, Montréal, QC H3B 4E8