
Little Italy, Montréal$$
Vesuvian stone wood oven, shipped from the port of Naples in one piece: pizza cooks in ninety seconds.
The Covone family has held 65 rue Saint-Zotique Est since 2006, back when Neapolitan pizza was still rare in Montreal. Giovanna runs the kitchen, her sons the room and the pizzas.
65 rue St-Zotique Est, Montréal, QC H2S 1K7